Mutton Kola Urundai / Mutton Kofta Recipe is an awesome starter recipe which is very famous in South Indian , this recipe is made with minced goat meat and seasoned with special masala which makes the dish unique and aromatic. We can add this fried kofta balls to a simple curry and transform it into delicious kola urundai kulambu which goes excellent with rice. Lets get started.
Please click here to watch Mutton Kola Urundai in Tamil -Madras Samayal.
Serving Size : 4 (makes 10 )
Preparation Time : 5 minutes
Cooking Time : 10 minutes
| Difficulty: | 
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Spice Level: |  |
| Quantity | Ingredients for Mutton Kofta Recipe |
|---|---|
| 1/4 kg | Minced goat meat (Mutton) (250 gram) |
| For Masala | |
| 1 tsp | Fennel Seeds |
| 1/2 inch | Cinnamon |
| 2 | Cloves |
| 1 | Cardamom |
| 1 inch | Ginger |
| 2 | Garlic cloves |
| 2 | Green Chilies |
| For Mutton Kofta | |
| 1 tbsp | Oil |
| 1/4 tsp | Turmeric powder |
| 1 tsp | Chili powder |
| 1 | Onion (finely chopped) |
| 2 tbsp | Roasted channa dal flour( pottu kadalai maavu) |
| Salt to taste | |
| Coriander leaves | |
| Oil for frying |
Cooking Method |
Step 1) Grind fennel seeds, cinnamon, cloves and cardamom to a fine powder. Then add ginger, garlic and green chilies and grind it again.
Now add the masalas -turmeric powder, chili powder and the freshly ground masala for step 1 , required salt and cook for 5 minutes.
Step 3) once done transfer the cooked meat into a mixie and grind well. If there is any water left after cooking the meat strain the water completely and add only the meat. Add finely chopped onion and some coriander leaves. Check for salt and if required add more.
Step 4) Now to bind everything together add roasted channa dal powder (pottu kadadalai maavu) and mix well, if there is more water left add a little more of flour to bind everything together.
Now make small balls out of it. We get approximately 10 kola urundai from 1/4 kg meat.
Step 5) Once the oil is medium hot place the kofta one by one and fry until all the sides are crispy and golden.
That's it our Mutton Kofta balls are ready to be enjoyed with rice or can be served as appetizer. Please do try this recipe at home and share it with your friends and family. Happy Cooking !!!!
In love this, a very healthy snack or even a food item for children and people of all ages. My next get together menu will include this delicacy!
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ReplyDeleteMutton Kola Urundai / Mutton Kofta Recipe is a fantastic South Indian starter! The minced goat meat, combined with the special masala, creates a unique and aromatic dish. Trying this recipe with my wife before heading to my workplace as a resume writer Canada was a delightful experience. When I got home, we whipped up the kofta curry, and it was simply delicious with rice. A must-try recipe!
ReplyDeleteThank you for the fantastic Mutton Kola Urundai recipe! I tried it last night, and the koftas were incredibly flavorful and tender. Your detailed instructions made it so easy to follow. This dish is definitely a keeper. I’m looking forward to trying more of your recipes!
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