Steffi's Recipes
Spread the Joy of Cooking !!!

Vegetable Pizza recipe

Written By Angela Steffi on Tuesday, February 6, 2018 | 11:23:00 AM

Pizza is a world famous recipe which is loved and enjoyed from kids to grandparents, This is a simple veg pizza made with homemade pizza dough and home made delicious pizza sauce. I have made this pizza recipe in both oven and cooker , this homemade delicious cheesy pizza will crave us to want more. Lets see how to make this recipe.



Serving Size           : 6 people 

Preparation Time  : 20 minutes

Resting Time         : 1.30 to 2 hours

Baking Time         : 15 - 17 minutes in Oven
                               : 13 - 15 minutes in Cooker
Difficulty: Spice Level:
Quantity Ingredients for Pizza Recipe
1 cup warm water (250 ml)
2 tspSugar (8 gram)
1.5 tspYeast (5 g)
1 cup warm water (250 ml)
2 tbspOil (30 ml)
1.5 tspSalt
2.5 cup All Purpose flour (350 g)
1/4 cup Pizza Sauce
Toppings Sliced ( onion + Capsicum+Mushroom + Olives) 
1/4 tsp Italian seasoning 
250 g Mozzarella Cheese 
100 g  Cheddar Cheese (optional) 

Cooking Method


Step 1) In a bowl add warm water, sugar and yeast. Mix well and leave it at room temperature until the yeast gets activated.


Step 2) Now in a mixing bowl add maida, salt, oil and yeast mixture. Mix well and knead for at least 10 minutes. Initially the dough will be sticking to the hands after 10 minutes it will not stick. Coat with some oil and cover with a wet cloth and leave it at room temperature until it doubles in size. It takes approximately 1.30 to 2 hours.


Step 3) Once the dough is doubled in size give it a punch and transfer it to a work area. I am going to make 2 pizzas one for the oven and one for cooker. So i have cut them into 1 small and 1 large pizza ball.


Step 4) Spread the dough over a pizza pan and poke it with a fork to prevent the dough from rising while baking.


Step 5) spread a layer of pizza sauce, shredded mozzarella , cheddar cheese is optional (it gives nice color to the pizza. Then add onions, capsicum, mushroom and olives. Finally spread cheese on top and sprinkle some oregano.


Step 6) Bake it at 450 F / 230 C for 15 - 17 minutes. Similarly bake it in the cooker on high heat for 13 -15 minutes without the cooker weight.(preheat the cooker with a layer of salt on high flame for 15 minutes)


Serve the pizza while its hot. Spread the Joy of Cooking !!!




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About Angela Steffi

I am an avid food blogger with a great passion for food. I am always eager to try new recipes and modify recipes and experiment with them. I have two cooking channels on Youtube CLASSIC MASALA HUT (for english recipes) and MADRAS SAMAYAL (for Tamil recipes).

32 comments :

  1. What matters for me in a home-pizza is the perfect crust. The proportions are perfect for the dough. I know this pizza will turn out to be yummy!

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  2. Hi akkai
    I cooked this recipe the dough is not cooked y

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  4. The pizza tasted absolutely delicious. Love ur videos

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  5. I tried to activate yeast but it not activated I don't know the reason.

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  6. Hi steffi
    Why you mentioned 1 cup warm water two times?

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  7. Can this be done in Microwave.If so at what temperature and settings,can you please reply. I want to try it out as it looks delicious.

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  8. I find my pizza very watery.. crust is gud. But inside of my pizza is watery

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  9. I find my pizza very watery.. crust is gud. But inside of my pizza is watery

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  10. I find my pizza very watery.. crust is gud. But inside of my pizza is watery

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