This is the Last lunch box in our lunch box series and today we will look at the recipe to make Masala Sandwich, Mini Idli and Muffin.
Serving Size : 3
prep Time : 10 minutes
Cooking Time : 20 minutes
Step 1) Heat oil in a pan and saute onions, after a minute add the vegetables ( carrot , peas , you can add your favorite choices). Then add chopped green chili , chili powder and cook well. (sprinkle some water if required).
Step 2) Once the veggies are cooked add boiled potato and mix well. Then with a help of a masher or with the back side of a tumbler mash everything nicely.
Step 3) Finally add some pepper powder and coriander leaves, combine well.
Step 4) Spread the masala filling and cover it with a slice of bread.
Step 5) Heat a iron pan and grease it with some butter, place the sandwich and cook until golden, place a weight on the top and apply some pressure.
Once golden on one side flip it to the other side and toast until golden.
That's it our delicious colorful lunch box is ready to be enjoyed.Happy Cooking !!!
Please click here to watch Lunch box recipe 5 in Tamil in Madras Samayal.
prep Time : 10 minutes
Cooking Time : 20 minutes
Difficulty: | ![]() |
Quantity | Ingredients for Vegetable Sandwich |
---|---|
6 slice | Bread ( white or brown) |
1 tbsp | Oil |
1 | Onion |
1 | Copped Green Chilies |
1 tsp | Chili powder |
1 | Carrot |
1/2 Cup | Green Peas |
5 | Beans |
1 large | Potato (boiled and mashed) |
1/4 tsp | Pepper powder |
Chopped Coriander leaves | |
Salt to Taste | |
Quantity | Others |
---|---|
Mini Idli and Sambar | |
1/2 | Apple |
1 | Banana Muffin |
1/2 cup | Corn with Salt and pepper |
Cooking Method |
Step 3) Finally add some pepper powder and coriander leaves, combine well.
Step 4) Spread the masala filling and cover it with a slice of bread.
Step 5) Heat a iron pan and grease it with some butter, place the sandwich and cook until golden, place a weight on the top and apply some pressure.
That's it our delicious colorful lunch box is ready to be enjoyed.Happy Cooking !!!
Can't wait to try this recipe, it looks super cool!
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