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Chicken roast recipe

Written By Angela Steffi on Thursday, June 4, 2020 | 10:28:00 PM

Fried chicken roast is a delicious and aromatic recipe which is very popular all over the world.

Serves          : 4 
Prep Time   : 10 min
Cook Time  : 25 min

Quantity Ingredients for Chicken roast recipe

For frying Chicken
1/2 kg  Chicken
1 Egg
1/4 tsp turmeric powder
1 tsp Chilli powder
1 tbsprice flour
1 tbsp Corn flower
required  Salt
1/8 tsp pepper

For Chicken roast
4 tbspOil
1,2,2 Cinnamon, cloves,cardamom
2,2 Green chilies, dry red chilies
1 spring Curry leaves
1 tbspGinger garlic paste
2 Onion
2 Tomatoes
1/4 tsp turmeric powder
1/2 tspCumin powder
1 tsp Garam masala
2 tsp Chili powder

Salt to taste
handful Coriander leaves

Cooking Method

Step 1) Into a mixing bowl add chicken, egg, turmeric powder, chili powder, rice flour, corn flour, salt and pepper. Give it a mix and marinate for 30 minutes. 

Step 2) Heat oil and shallow fry the marinated chicken and keep it aside. 

Step 3) Heat oil in a pan and temper with whole spices, green chilies, red chilies, curry leaves,ginger garlic paste. Then add finely chopped onions and saute until golden brown.

Step 4) Now add the masalas- turmeric powder,chili powder, garam amsala,cumin powder, required salt and cook until the raw smell is gone. Add chopped tomatoes and cook until mushy.  Now add the fried chicken from step 2 and mix well. Add a cup of water and cook for another 10 minutes. Finally add coriander leaves for garnishing and turn off the heat.

That's it our delicious Chicken roast / Chicken varuval recipe is ready to be enjoyed.

About Angela Steffi

I am an avid food blogger with a great passion for food. I am always eager to try new recipes and modify recipes and experiment with them. I have two cooking channels on Youtube CLASSIC MASALA HUT (for english recipes) and MADRAS SAMAYAL (for Tamil recipes).


  1. Chicken meat is affordable, easily accessible and most of all versatile, that's why it is a top favorite when it involves dinner. Whether baked, fried, steamed or grilled, you'll never fail with chicken meat for dinner - it is easy to organize , too, so no worries albeit you are a cooking beginner.Heat 1 tablespoon oil during a pan and cook chicken strips, garlic, red bell pepper and onion over medium heat for five minutes or until chicken is cooked through. Remove from heat and put aside . within the same pan, heat the remaining oil then add rice , peas, soy sauce, vinegar and chicken mixture. i hope my reply helpful you if you want good educational site visit Cheap Essay Writing Service Stir to blend everything together until heated through.

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