When it comes to breakfast , bread and Jam plays a major role in most of the houses. I am huge fan of homemade Jam because it is free of preservatives and colors. This simple homemade pineapple jam is easy to make , all we need is pineapple, sugar and few drops of lemon juice.
Please click here to watch Homemade Pineapple Jam Recipe in Tamil - Madras Samayal
Serving Size : 4
Preparation Time : 5 minutes
Cooking Time : 30 min
| Difficulty | 
|
| Quantity | Ingredients for Beetroot Halwa Recipe |
|---|---|
| 1 | Pineapple (2 cup puree - 250 ml) |
| 1.5-2 cup | Sugar (300 - 400 gram) |
| 1/2 | Lemon |
Cooking Method |
Step 1) Puree fully ripe pineapple in a blender and measure it. I got 2 cups (we can use the exact measure of sugar or can be adjusted to suit your preference)
Step 2) Heat the pineapple puree in a pan and cook for few minutes. Once slightly thickened add sugar. I have used 1.5 cup sugar for 2 cup puree. If you want it to be sweeter then use 2 cup sugar.
Step 4) Once thickened check the consistency .
That's it our delicious homemade pineapple jam is ready without any preservatives or added color. We can follow the steps and procedure for making apple jam, strawberry jam, mango jam etc...
Please do try this recipe at home and share it with your lovely family members.
Pineapple jam is much loved by the children. They usually eat it with chapatis or bread. But the preservatives and other sweetening agents present in the jam is not good for health. Here you have shown us that now we can easily prepare preservative free pineapple jam at our home. Thanks for sharing such recipes. Please share more easy to prepare recipes.
ReplyDeleteThank you so much for your lovely comments, sure will share more recipes .
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